With more people than ever seeming to have allergies I think it is important to know what to do when guests are coming over that have allergies. I know this can be anxiety producing for both the host and the guest.
I usually bring Bennett's food when we go to people's houses. When he is a little older and when we know more about his allergies, I'm sure that will change. My point to this is always make people feel comfortable bringing their own food if it makes them feel safe. So this is my short list of helpful tips in the kitchen when entertaining guests with food allergies.
1. Talk to your guest about their allergies, which foods they are allergic to and make sure to ask if they will be affected by other people eating those foods near them. Some people can't be in the same room as their allergen so this is important to know. Once you have an idea of your menu run it by your guest, this will only make them more comfortable. You can also ask them for ideas.
2. Keep your hands washed and kitchen surfaces very clean.
3. Prepare food containing the allergens separately, use clean pots pans and cutting boards.
4. If baking use Parchment Paper to line baking sheets or cake pans. This is an awesome way to help avoid cross contact.
5. Make guest feel comfortable about bringing their own food, and if they are staying with you for a weekend take them to the store with you to stock up on food they can enjoy. It will also be a great learning experience!
6. Try to avoid their allergen all together. If you can leave nuts or shellfish off of your menu for an evening or weekend that is great. Some common allergens are harder to avoid.
I hope that you all are having a great start to the fall, and this list will help with your entertaining!!!
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